Crowler Packaging: Guidelines and Rules to Know
Like their glassy growler cousins, crowler packaging can run into some legal issues if you’re not careful. Consider the following legal guidelines for your custom crowler labels.
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Like their glassy growler cousins, crowler packaging can run into some legal issues if you’re not careful. Consider the following legal guidelines for your custom crowler labels.
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Once an underground sensation, kombucha is becoming big business. According to The Specialty Food Association, the kombucha market had $1.5 billion in sales in 2017 and is expected to grow 23 percent over the next five years. However, the growing kombucha market is drawing attention from more than just thirsty customers, which makes proper packaging even more important than before.
A kombucha label is more than just a way to brand your products. It also serves as a compliance tool to ensure that your products are labelled in accordance to any government regulations. Here are the kombucha basics and some important areas that can directly impact labels for kombucha.
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The line between what food is considered organic vs. nonorganic can be a tricky one. The U.S. Food & Drug Administration (USDA) has a strict set of standards for ingredients to qualify as organic, but the regulations don’t stop with the product.
Organic food labels are also judged by special regulations before they can wear the USDA organic seal. While general food and beverage labels must comply with the laws set by the USDA, any label with the term “organic” must also comply with the standards and regulations of the National Organic Program (NOP). NOP, which is overseen by the U.S. Department of Agriculture (USDA), sets some clear standards for which products can use the term “organic.”
Both your customers and the law have expectations for your cannabis labels, so you’ll need to consider both legality and presentation before you send them out to the masses. Here are some considerations to think about.